It's cookie time again! I spent the weekend baking, and of course I have to make my favorite cookies every year... the Melt-a-way. These are my Grandmother's cookies, and I have never had anything else like them.
Make a batch, you will not be sorry.
Here is the recipe
This year I also created an Eggnog Melt-a-way for a little twist! Just add about 1/4 tsp. of fresh grated nutmeg to the dough, and then 1/4 tsp. of nutmeg and a 1/4 tsp. of rum flavoring to the frosting... mmm!